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Koba (sweet)
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Koba is a made from ground peanuts, brown sugar and rice flour. It is a traditional food of (where it is also known as koba ravina or kobandravina), especially in the . In marketplaces and gas stations one may find vendors selling koba akondro, a sweet made by wrapping a batter of ground peanuts, mashed bananas, honey and corn flour in and steaming or boiling the small cakes until the batter has set.

(2025). 9780307395863, Random House. .


Variations
Part of the of Madagascar, koba akondro () is sold in marketplaces and gas stations by vendors. It is made by wrapping a batter of ground peanuts, mashed bananas, honey and corn flour in and steaming or boiling the small cakes until the batter has set.Bradt (2011), p. 312 is also sold.


See also
  • List of peanut dishes


External links

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